Tired of scratching your head over converting units? Say goodbye to confusion! This page lets you effortlessly switch between different units, like turning chilly Celsius into toasty Fahrenheit, so you're never left in the cold.
Réaumur is a temperature scale in which the freezing point of water is defined as 0 degrees Réaumur (0 ºRe) and the boiling point of water is defined as 80 degrees Réaumur (80 ºRe). It is not commonly used today but historically was used in some European countries.
Delisle is a temperature scale in which the freezing point of water is defined as 150 degrees Delisle (150 ºD) and the boiling point of water is defined as 0 degrees Delisle (0 ºD). It is not widely used today, but historically it was used in Russia and some other countries.